Overall migration in 10% ethanol, 3% acetic acid 2h / 70°C, Overall migration in substitute of rectified olive oil 2h / 70°C, Overall migration in MPPO (dry foods) 2h / 70°C, specific migration of metals 2h / 70°C, and Cadmium. Method Reg. UE 10/2011, EN1122, ISO 17294-2, EN 1186
